I just made a tandoori chicken marinade with a heaping spoonful of cayenne pepper instead of the tandoori masala.
I'm just glad I tasted it before I let the chicken soak it up for an hour.
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About Me
- Lasha
- Lasha is a teacher and mom who fled (was dragged from) Toronto and is adjusting to life in beautiful wine country. She lives with her husband, four-year-old daughter Will, and cats Pasha and Oliver. This is a place for her to tell her story. You can contact Lasha at thelashachronicles at gmail dot com.
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What I'm Reading
- "The Inheritance of Loss" by Kiran Desai
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